Waseeb Baspati Premium Ghee is a traditionally crafted clarified butterfat, renowned for its purity and rich aroma, specifically processed for high-heat cooking and flavor enhancement in Pakistani cuisine. Made from select dairy sources through a meticulous slow-clarification process, it removes all milk solids and moisture, resulting in a shelf-stable, lactose-free cooking fat with a signature granular texture and deep golden hue. This product is prepared in certified facilities and supplied from the dairy processing networks of Zabzi Mandi Burewala.
Key Features & Benefits
Characterized by its rich, nutty fragrance, granular consistency, and high smoke point (approximately 250°C). Key benefits include exceptional stability for deep-frying and sautéing, a long shelf life without refrigeration, and the ability to impart an authentic, irreplaceable depth of flavor to traditional dishes, from biryani to halwa.
Composition
100% pure milk fat, with all water content and milk solids completely removed. Contains no additives, hydrogenated oils, or trans fats. It retains natural fat-soluble vitamins (A, D, E, K) and beneficial fatty acids like conjugated linoleic acid (CLA) from the original dairy source.
Calories & Nutrition
Per 15-gram serving (one tablespoon): approximately 135 calories, providing 15 grams of fat. It is a source of medium-chain triglycerides (MCTs) that are readily metabolized for energy and contains butyrate, a fatty acid associated with digestive wellness.
Digestion Process
The clarification process removes lactose and casein, making it suitable for many individuals with dairy sensitivities. Its fatty acid profile supports slow, sustained energy release and is traditionally valued in South Asian diets for its digestibility and nourishing properties.
Cooking Method
Ideal for high-temperature cooking techniques such as tadka (tempering spices), deep-frying (puri, jalebi), and slow-cooking curries and rice dishes. It is also used to enrich sweets, spread on breads, and finish dals to enhance aroma and taste. Its stability prevents burning during prolonged cooking.
Customer Benefits
Essential for achieving the genuine taste and texture of celebratory and everyday Pakistani food. Its high smoke point makes it economical for repeated frying. It is culturally associated with purity, festivity, and nourishment, and is a preferred fat for festive sweets and traditional recipes.
Quality Assurance
Produced under strict hygienic controls. Each batch is laboratory-tested for purity (100% milk fat), moisture content (negligible), peroxide value (to ensure freshness), and the absence of vegetable oil adulteration, complying with national PSQCA standards.
Warranty & Support
We guarantee the purity, authentic flavor, and consistent high-temperature performance of Waseeb Baspati Premium Ghee. Quality and customer satisfaction are assured for both household and commercial users.
Why Choose Waseeb Baspati Premium Ghee?
For uncompromised authenticity, superior cooking performance, and the rich, aromatic flavor that defines premium Pakistani culinary tradition. It is the discerning choice for those who value purity, taste, and tradition in their kitchen. Malik Fayaz Traders ensures reliable supply of this esteemed product directly from trusted sources to Burewala.
For more information about Waseeb Ghee or to place an order, please contact us:
